TRS Red Teff Flour is a gluten-free flour that is both nutritious and delicious. This ancient grain is native to North Africa and is perfect to use in baking recipes. Teff flour is a good source of iron and an excellent source of fiber, so you can be sure you're getting all the nutrients you need. And the distinct flavor will make your baked goods stand out from the rest. Why not give TRS Red Teff Flour a try today? You won't be disappointed!
TRS Phool Makhana is light and airy seeds pressed from the Lotus flower. They have a variety of nutritional benefits and can be eaten as a snack or used in baking or cooking. Phool Makhana is an excellent source of fibre, calcium and other important nutrients. They can be boiled or roasted for a delicious snack, or ground into flour to use in baking or making desserts. TRS Phool Makhana is a healthy and delicious way to enjoy the benefits of the Lotus Flower.
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Introducing TRS Kasuri Methi - the perfect ingredient to give your Indian cuisine that authentic taste! These dried fenugreek leaves are essential in many Indian dishes, and have a unique flavor that is a combination of celery and fennel with a slightly bitter bite. They are easy to use - just add them to your recipe according to the instructions, and you will be able to create delectable dishes that will tantalize your taste buds! So why not try TRS Kasuri Methi today and experience for yourself how it can take your cooking to the next level? You will not be disappointed!
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Basil seeds are a delicious and healthy way to cleanse your system. These raw, non-GMO seeds are freshly harvested and grown from one of the best sources. They can be used to make Falooda (ice cream), Tokhme Sharbati, Basil jellos, or refreshing and cleansing Basil drinks. Basil seeds are also a good source of antioxidants and digestive enzymes. So why not give them a try today?
Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines.
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Looking for an earthy, aromatic spice to add to your culinary creations? Dalchini, or cinnamon sticks, may be just what you need! These flavorful sticks (Cassia) have a stronger flavor than regular cinnamon,
with a subtle clove undertone. They are perfect for adding depth and richness to savory dishes. So why not try them in your next recipe? You might be pleasantly surprised by the results!
kaneelstokjes
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TRS Elaichi Green Cardamom are the wonderful spice is perfect for adding a touch of flavor to your curries and other spicy dishes.
It is also a key ingredient in the legendary yogi tea, which is perfect for warming up on a cold winter day. So don't miss out on this essential spice - pick up some TRS Elaichi Green Cardamom today!
Net contant : 50g or 200g
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